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Today, I made a delicious pork belly burger at home!
First, I minced the pork belly and shaped it into patties, then fried them in a pan until cooked through. Next, I used a blowtorch to give the buns a crispy texture. Finally, I assembled the burger with garlic onion sauce, pickles, and cheese for added flavor.
This homemade burger is incredibly tasty! In this video, I documented the entire process, so join me to learn how to make this irresistibly crispy pork burger!